Try this Easy Magic Lemon Cobbler Recipe

If you’re a dessert lover, then surely you’ll appreciate knowing about your Magic Lemon Cobbler Recipe. Imagine a burst of tangy lemon flavor harmonizing with a buttery, golden crust – a true treat for your senses! But fear not, dear readers, for this recipe is as simple as can be.

So, slip on your apron and join us as we embark on a culinary journey that’s sure to brighten your day. Let’s dive into the magic of cooking together!

Magic Lemon Cobbler Recipe at a Glance

Prep Time: 15 minutes
Cook Time: 45-55 minutes
Course: Dessert
Cuisine: American
Servings: 8

Ingredients for Magic Lemon Cobbler Recipe


  • 1 stick of butter
  • 1 cup of flour
  • 1 and a half teaspoons of baking powder
  • ¼ teaspoon of salt
  • 1 cup of buttermilk
  • 1 teaspoon of vanilla extract
  • 1 teaspoon of lemon extract
  • 1 cup of sugar
  • 21-ounce can of lemon pie filling

Essential Tools:

  • 9×9 baking pan
  • Whisk
  • Mixing bowl
  • Spoon
  • Oven

Let’s Try Magic Lemon Cobbler Recipe Step by Step

Creating new dishes and sharing them with family and friends adds a unique joy to the dining experience. So without further ado, let’s learn the quick and easy Magic Lemon Cobbler Recipe.

1. Preheat your oven to 350°F. Place a stick of butter in a 9×9 baking pan and melt it in the preheated oven for 3-4 minutes.

Magic Lemon Cobbler Recipe

2. In a mixing bowl, combine 1 cup of flour, 1 and a half teaspoons of baking powder, and ¼ teaspoon of salt. Whisk until well mixed.

Magic Lemon Cobbler Recipe

3. To the dry mixture, add 1 cup of sugar. Give it a good whisk until thoroughly combined.

4. Pour in 1 cup of buttermilk, 1 teaspoon of vanilla extract, and 1 teaspoon of lemon extract into the dry ingredients. Mix until smooth and well incorporated.

Magic Lemon Cobbler Recipe

5. Carefully pour the batter over the melted butter in the baking pan. Do not mix.

Magic Lemon Cobbler Recipe

6. Spoon the lemon pie filling evenly over the batter.

Magic Lemon Cobbler Recipe

7. Place the pan in the preheated oven and bake for 45-55 minutes, or until the edges of the cobbler are golden brown.

8. Once baked, allow the cobbler to cool for a few minutes before serving. Top it off with whipped cream or a scoop of vanilla ice cream for an extra indulgence.

Magic Lemon Cobbler Recipe

There you have it! A mouthwatering Magic Lemon Cobbler Recipe that’s sure to impress your taste buds. So, what are you waiting for? Let’s get baking and create some sweet magic!

You May Like to Read:
Panera Lemon Drop Cookie Recipe

Potential Allergens

When preparing Magic Lemon Cobbler, it’s essential to be mindful of potential allergens to ensure everyone can enjoy this delightful treat safely. While this recipe doesn’t contain common allergens like nuts or eggs, it does include dairy and gluten.

1. Butter: Contains dairy, so individuals with lactose intolerance or dairy allergies should use dairy-free alternatives.

2. Buttermilk: Similarly, buttermilk contains dairy and may not be suitable for those with lactose intolerance or dairy allergies.

3. Flour: Contains gluten, making it unsuitable for individuals with celiac disease or gluten intolerance. Consider using gluten-free flour as a substitute.

By being aware of these potential allergens and making necessary substitutions, such as using dairy-free butter or gluten-free flour, you can ensure that everyone can enjoy this scrumptious Magic Lemon Cobbler Recipe without worry. So, gather your ingredients, make any needed adjustments, and let the baking magic begin!

Some Tips for Magic Lemon Cobbler Recipe

Ready to take your baking skills to the next level with the delightful Magic Lemon Cobbler Recipe? Here are some helpful tips to ensure your cobbler turns out just right:

1. Ensure that your butter and buttermilk are at room temperature before starting.

2. Depending on your preference and the sweetness of your lemon pie filling, you can adjust the amount of sugar in the recipe to suit your taste buds.

3. Keep an eye on your cobbler towards the end of the baking time. It’s ready when the edges are golden brown and a toothpick inserted into the center comes out clean.

4. While whipped cream or vanilla ice cream are classic choices, consider adding a unique twist with a garnish of lemon zest or a scoop of lemon sorbet.

With these simple yet effective tips, you’re well on your way to creating a mouthwatering Magic Lemon Cobbler that will leave everyone craving for more.

Storage Instructions

Planning to enjoy your delectable Magic Lemon Cobbler Recipe later? Here’s how to store it for ultimate freshness:

1. Room Temperature: If you anticipate finishing the cobbler within a day or two, you can store it at room temperature, covered with aluminum foil or plastic wrap to prevent drying out.

2. Refrigeration: For longer storage, place the cooled cobbler in an airtight container and store it in the refrigerator.

3. Freezing: To enjoy your cobbler at a later date, you can freeze it. Wrap individual portions tightly in plastic wrap or aluminum foil, then place them in a freezer-safe container or resealable bag. Label with the date and freeze for up to 3 months.

4. Thawing: When ready to enjoy, thaw the frozen cobbler in the refrigerator overnight. Reheat in the oven at 350°F for 15-20 minutes until warmed through.

By following these simple storage instructions, you can enjoy your Magic Lemon Cobbler whenever the craving strikes, ensuring it stays as delicious as the day it was baked!

Serving Ideas

Elevate your Magic Lemon Cobbler Recipe experience with these delightful serving ideas:

1. Classic Pairing: Serve warm slices of cobbler with a generous dollop of whipped cream or a scoop of creamy vanilla ice cream for a classic and indulgent treat.

2. Fresh Fruit Garnish: Add a pop of color and freshness by garnishing each serving with a few fresh berries such as raspberries, strawberries, or blueberries.

3. Lemon Lovers’ Delight: For true lemon enthusiasts, drizzle a tangy lemon glaze over the warm cobbler before serving, adding an extra burst of citrus flavor.

4. Nutty Crunch: Sprinkle chopped nuts like almonds, pecans, or walnuts over the top of the cobbler for added texture and a nutty flavor complementing the tangy lemon filling.

5. Cobbler Sundae: Turn your cobbler into a decadent dessert by layering slices with scoops of ice cream in individual serving bowls, then topping with your favorite toppings like chocolate sauce or caramel drizzle.

With these creative serving ideas, your Magic Lemon Cobbler will not only taste magical but also look irresistible, making it a perfect ending to any meal or special occasion. Enjoy!

Health Benefits

Indulging in the scrumptious Magic Lemon Cobbler Recipe doesn’t just treat your taste buds; it also offers some surprising health benefits:

1. Lemons, the star ingredient in this recipe, are packed with vitamin C, which boosts your immune system and promotes healthy skin.

2. Lemons are also loaded with antioxidants that help fight inflammation and protect your cells from damage.

3. The tartness of lemon helps stimulate the production of digestive juices, aiding in digestion and relieving bloating.

4. Buttermilk used in the cobbler contributes to gut health, as it contains probiotics that support a healthy digestive system.

5. While this cobbler is undoubtedly a treat, enjoying it in moderation as part of a balanced diet can uplift your mood and provide a sense of comfort.

So, go ahead and savor every bite of your Magic Lemon Cobbler, knowing that you’re not just treating yourself to a delicious dessert but also nourishing your body with these surprising health benefits.

FAQs on Magic Lemon Cobbler Recipe

Q1: Can I use fresh lemons instead of lemon pie filling?
A1: Absolutely! While lemon pie filling adds convenience, you can use freshly squeezed lemon juice mixed with sugar and cornstarch for a homemade alternative.

Q2: Can I substitute buttermilk with regular milk?
A2: Yes, you can. Simply add a tablespoon of lemon juice or vinegar to regular milk and let it sit for a few minutes to sour before using it as a buttermilk substitute.

Q3: Can I freeze leftover cobbler for later?
A3: Certainly! Wrap individual slices tightly in plastic wrap or aluminum foil, then store them in an airtight container in the freezer for up to three months.

Q4: How do I prevent the cobbler crust from becoming soggy?
A4: To avoid a soggy crust, make sure the lemon filling is not too watery. You can also sprinkle a thin layer of breadcrumbs or crushed graham crackers over the melted butter before adding the batter.

Q5: Can I make this recipe gluten-free?
A5: Absolutely! Simply substitute gluten-free flour for the regular flour in the recipe, and ensure all other ingredients are gluten-free as well.

In conclusion, mastering the art of creating the perfect Magic Lemon Cobbler Recipe is a delightful journey that promises to tantalize your taste buds with its tangy goodness. With simple ingredients and easy-to-follow steps, you can whip up this magical dessert in no time.

Stay connected with Aroma Fruit for more mouthwatering recipes and culinary adventures. Follow us on Facebook and Twitter to stay updated on our latest creations and share your own baking triumphs.

Leave a Comment